img by : hocho-knife.com Have you ever wondered why Japanese chefs are so concerned about the type of knife they use? Well, the mastery of …

Best selection japanese knife
img by : hocho-knife.com Have you ever wondered why Japanese chefs are so concerned about the type of knife they use? Well, the mastery of …
img by : https://www.hocho-knife.com/ Japanese knives are high in demand due to the rising fame of Japanese cuisine loved by diners from different parts of …
img by : https://www.hocho-knife.com/ It is undoubtedly right to consider Japanese cuisine as one of the most challenging food with the highest level of intricacy …
img by : https://www.hocho-knife.com/ For Japanese food lovers, sushi definitely is among the most devoured dishes above all. Although one might prefer fresh, deep-fried prawn …
In Part 2 of our Shizuku Gyuto SG2/R2 review, we’ll continue looking at the knife’s many features and why it may be a great choice …
Yu Kurosaki is one of Japan’s most talent blacksmiths, famously known for his unique blade designs. He is based in the famous knifemaking city Echizen, …
img by : hocho-knife.com Sakai Takayuki is known for being the top knife maker in Sakai, Japan and are one of the biggest manufacturers of …
(Sakai Takayuki Grand Chef SP-Type III, Sakai Takayuki Kasumitogi (White Steel) Engraving, and Sakai Takayuki HANAFUBUKI Ginsan Damascus) Sakai Takayuki is known for being one …